CINDY WILLIAMS, “Texicurean”

  • CINDY WILLIAMS, “Texicurean” -- inspired by her passion for Texas food and hospitality, and Shelly Spivey make Sam Houston’s barbecue sauce. Williams held a cooking presentation last Tuesday night in honor of the county’s annual Heritage Week.
    CINDY WILLIAMS, “Texicurean” -- inspired by her passion for Texas food and hospitality, and Shelly Spivey make Sam Houston’s barbecue sauce. Williams held a cooking presentation last Tuesday night in honor of the county’s annual Heritage Week.

    CINDY WILLIAMS, “Texicurean” -- inspired by her passion for Texas food and hospitality, and Shelly Spivey make Sam Houston’s barbecue sauce. Williams held a cooking presentation last Tuesday night in honor of the county’s annual Heritage Week.