BUILDING ON THE PAST and continuing the learning, the Texas A&M Beef Cattle Short Course on Aug. 7-9 will look forward to the opportunities and challenges of the beef cattle industry in the future. -- Texas A&M AgriLife photo by Sam Craft
Looking back at 40 years of advances in the beef industry and toward the next 40 years of opportunities and challenges will be the highlight of the general session during the 69th annual TexasA&M Beef Cattle Short Course in Bryan-College Station set for Aug. 7-9.
The largest event of its kind, with more than 1,900 cattle producers expected to attend, the short course will address challenges and…