Cooking Well with Diabetes class
Texas A&M AgriLife Extension is hosting a four-session cooking school called “Cooking Well with Diabetes” on Fridays from 10 a.m. until noon, beginning on Oct. 25.
The cost is $20 per person and includes class workbooks, recipes, recipe demonstrations and food samples.
Preregistration is required by emailing Holly. Narro@ag.tamu.edu or calling the extension office…